Celery fennel tofu “feta’ salad fixins’

Hello foodie friends!

A full bday weekend celebrating another turn around the sun. Enjoyed with friends, my favorite neighborhood bar (reply if you want to know where), farm visits, a stunning soak at Cascada, and a reverence for our fleeting time on this temporal plane. The usual birthday things!

Contrasting harvest moon celebrations remind me of late summer produce abundance and spark gratitude in every seasonal shift. I hope you had time to look at the moon last night!

Scroll on for more lunisolar Portland inspiration.

Stay hungry,
Hawnuh Lee

What’s going on

Did you hear? Portland’s officially the best vegan city in America!

Roux Portland tickets are live! A week of fem-led foodie activations around PDX. A variety of events, with a little something for everyone.

Our favorite free comedy show, Demure Comedy is back at Box Social in NE, this Wednesday, 9/30.

The Good Bar is back at Pentunia's. 

There will be vegan options! At Morgan’s Coffee, For Here official book tour. (Congrats!)

Cider Fest Oct 3rd via Portland Fruit Tree Project–apple flash tattoos not to be missed.

Chubby Bunny is changing hands!

Pumpkin old fashioned donuts at Doe’s, yes please.

Hot nuggie sando dropping at Face Plant.

It’s PDX food waste prevention week–(FYI every week in the CLC kitchen.)

Gored Gourd Gala happening 10/3.

Check out the full list of apple pie week participants through 10/4. 

Vegan macarons class with Chef Nikki at Portland Cookshop 11/10 will definitely sell out!

Soup Showdown tix just dropped!

On the menu

Perfect timing for this celery fennel tofu “feta” salad.

Community CTA

Spotlight on black dog syndrome in the shelter system! If you can foster or share to your network, Multno County needs us!

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